Pizza Dough (Electric Mixer)
Simple pizza dough made in an electric mixer with a dough hook; bulk-fermented and divided into four portions.
4 pizza doughs
Ingredients
- 4 cups strong (00) flour
- 1 tbsp table salt
- 1.5 cups warm water
- 2 tsp active dry yeast
- 0.25 cup olive oil
Steps
- proof yeast in warm water
- knead 8 min on low
- rise 60-90 min
- divide into 4 balls
Source: Recipe30
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