The Perfect Grilled Cheese Sandwich
Classic grilled cheese made with a Dijon mustard base, cheese blend, and two cast-iron skillets for perfect crust.
1 sandwich
Ingredients
- 2 slices hearty country bread, whole wheat or white
- 2 tbsp clarified butter
- 1 slice bread, buttered side up
- 3 oz grated cheese blend, smoked Gouda and Gruyère
- Black pepper to taste
- 1 tsp smooth Dijon mustard
Steps
- brush both sides
- season cheese
- spread mustard
- assemble sandwich
- press cook 2 min
Source: Alton Brown
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