Quick Braised Cabbage with Bacon

Name: Quick Braised Cabbage with Bacon
Yield: serves 2 to 3
Ingredients: 4 oz bacon, cut into lardons; 1 medium yellow onion, thinly sliced; 3 cloves garlic, minced; half a green cabbage (about 1 lb), cored and sliced 1 inch thick; 2 tbsp apple cider vinegar; 0.5 cup chicken or vegetable broth; 0.5 tsp caraway seeds; 0.5 tsp black pepper; 0.5 tsp kosher salt

Half a cabbage braised with bacon, onion, and a splash of vinegar until tender and lightly caramelized.

serves 2 to 3

Ingredients

4 oz bacon, cut into lardons
1 medium yellow onion, thinly sliced
3 cloves garlic, minced
half a green cabbage (about 1 lb), cored and sliced 1 inch thick
2 tbsp apple cider vinegar
0.5 cup chicken or vegetable broth
0.5 tsp caraway seeds
0.5 tsp black pepper
0.5 tsp kosher salt

Steps

render and sauté
braise 15 min

Source: Food52

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